2016 Cabernet Sauvignon 1.5L Sonoma County

Wine Notes Print tech sheet

When we tasted this wine together as a team, everyone agreed – our Cabernet Sauvignon is comparable to wines that are two or three times the price. In a vintage suited to this robust variety, ours stands out. A long, warm growing season in 2016 provided ideal conditions for rich, fruit-forward flavors – precisely the friendly style we pursue with this wine. Smooth, round tannins make this an easily approachable Cabernet Sauvignon, and it’s one of our favorite go-to bottles for everyday enjoyment.

Suggestions

Gouda, Aged Gruyère
Soppressata, Duck Liver Mousse, fennel sausage
Sunchoke salad, grilled asparagus
Portobello tart

Winemaking

Blend:: 100% Cabernet Sauvignon
Aging:: 30% new French oak for 22 months
Cellaring:: 8-10 years
pH:: 3.57
TA:: 6.2 g/l
Alcohol:: 14.3%